Amino Acids and their Derivatives in Higher Plants
(Bog, Hardback, Engelsk)
Forlag:
Cambridge University Press
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780521454537
- Se flere detaljer ▼
Beskrivelse
Experts from around the world review the biochemistry and molecular biology of amino acids, and similar compounds, found in the higher plants. Recent research is presented on the role of these compounds. This book will be of great value to plant biochemistry, physiology and phytochemistry researchers.
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Alle detaljer
| Forlag | Cambridge University Press |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 26-01-1995 |
| Første udgivelsesår | 1995 |
| Serie | Society for Experimental Biology Seminar Series |
| Illustrationer | 19 Tables, unspecified; 7 Halftones, unspecified; 72 Line drawings, unspecified |
| Fagredaktør | R. M. (Institute of arable Crops Research (IACR) Wallsgrove |
| Originalsprog | United Kingdom |
| Sideantal | 296 |
| Indbinding | Hardback |
| Forlag | Cambridge University Press |
| Sideoplysninger | 296 pages, 19 Tables, unspecified; 7 Halftones, unspecified; 72 Line drawings, unspecified |
| Mål | 235 x 162 x 26 |
| ISBN-13 / EAN-13 | 9780521454537 |