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Bemærk: Kan leveres før jul.
New edition of the classic, bestselling traditional Chinese cookbook, a staple in Chinese and US kitchens for 83 years. Contains 75 easy recipes. Text in English and Chinese.
Bemærk: Kan leveres før jul.
Tales of the Tea Trade looks at the world of tea from a completely new perspective.
Bemærk: Kan leveres før jul.
Icebox cakes, traybakes, teatime slices, fridge-rolls, cheesecakes and other delicious sweets - without an oven!
Bemærk: Kan leveres før jul.
Vibrant recipes for authentic clear broths, soupy noodles and spicy laksas, with 200 inspiring photographs.
Bemærk: Kan leveres før jul.
Already responsible for giving jelly a 21st-century makeover, Sam and Harry focus their attention on the perennially popular cocktail, the most sophisticated form of drink.
Bemærk: Kan leveres før jul.
A fabulous collection of 30 tart and tangy recipes, from chilled soups to irresistible desserts.
Bemærk: Kan leveres før jul.
Clear and authoritative nutritional advice for first-time parents including improving optimum fertility for both partners.
Bemærk: Kan leveres før jul.
Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This book begins with an introduction to the culinary history of Spain, and... Læs mere
Bemærk: Kan leveres før jul.
A mouthwatering collection of garlic-inspired recipes that make the most of this key ingredient, along with information on growing garlic and its medicinal uses, its history and versatility.
Bemærk: Kan leveres før jul.
Atmospheric, enchanting ideas to celebrate the traditional festival of Halloween. Fabulous carved pumpkins, deliciously warming dishes, sweet treats, festive displays, games and disguises for the whole family to enjoy.
Bemærk: Kan leveres før jul.
Bring out wonderful flavors and aromas in your food with this collection of quick and easy recipes for delicious sauces, hot and fiery salsas, creamy dips, tasty relishes and marinades and simple dressings.
Bemærk: Kan leveres før jul.
See 9780754835134 for new, updated and expanded edition: Indian Vegan & Vegetarian, by Mridula Baljekar. A fabulous vegetarian recipe collection that offers contrasting dishes from distinctive regions of India