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Kogebøger med kød og vildt
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Bemærk: Kan leveres før jul.
Game: River Cottage Handbook No.15 (Bog, Hardback, Engelsk)In the fifteenth "River Cottage Handbook," Tim Maddams offers a comprehensive guide to harvesting and preparing game and provides a host of delicious recipes.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Ekstedt: The Nordic Art of Analogue Cooking (Bog, Hardback, Engelsk)This unique collection of recipes takes you to the heart of this special restaurant, honouring the traditions of Niklas' beloved Nordic food and open-fire cooking.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
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Bemærk: Kan ikke garanteres før jul. Se dato på varen.
The South African Cookbook: Authentic flavour-packed recipes from Cape Town to Durban (Bog, Hardback, Engelsk)Rising star Nokx Majoxi brings a taste of the myriad cultures and influences of South African cooking to your kitchen.
Levering: Kan forudbestilles (Forventes d. 09-07-2026) -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Let’s Eat Meat: Recipes for Prime Cuts, Cheap Bits and Glorious Scraps (Bog, Hardback, Engelsk)Eat meat, but eat less and eat better – that, if any, is this book’s philosophy.
Levering: Kan forudbestilles (Forventes d. 21-05-2026) -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Cooking with Sausages: Delicious Recipes for Bratwurst, Chipolatas, Chorizo & More (Bog, Hardback, Engelsk)Levering: Kan forudbestilles (Forventes d. 21-05-2026) -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Bistro: The ultimate French cookbook (Bog, Hardback, Engelsk)A massive, gorgeously produced celebration of classic French bistro food and drink by one of the most influential French writers of modern time.
Levering: Kan forudbestilles (Forventes d. 27-08-2026) -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
The Swedish Cookbook: Lagom flavours for the modern kitchen (Bog, Hardback, Engelsk)Michelin-star chef Niklas Ekstedt makes Scandinavian classics accessible to home cooks everywhere in this mouth-watering journey through the heart of Swedish cooking
Levering: Kan forudbestilles (Forventes d. 09-04-2026) -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen (Bog, Hardback, Engelsk)From the most celebrated female pitmaster in the world, Chinese-American Barbecue is the first cookbook devoted to smoke-cooked foods from one of the world’s greatest cuisines.
Levering: Kan forudbestilles (Forventes d. 23-04-2026) -
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys (Bog, Hardback, Engelsk)Asian Smoke opens up exciting new horizons for backyard cooks, using traditional barbecue techniques but infusing each dish with the deep, magical flavors of Thai and pan-Asian cooking.
Levering: Kan forudbestilles (Forventes d. 26-03-2026) -
Bemærk: Kan leveres før jul.
Carnivore: A Butcher's Secrets for Perfectly Cooked Meats (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
No Worries, Just Chicken Curries: Over 70 incredible Indian chicken recipes (Bog, Hardback, Engelsk)Craving chicken curry? Look no further than these 70 mouth-watering recipes. Whether you fancy crunchy wings, spicy kebabs or saucy thighs, there's something to satisfy any craving.
Levering: 6 - 9 hverdage
