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Slippery tipples
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Recipes for hundreds of tasty libations appear in this groundbreaking volume, originally published in 1862 and widely considered by drink historians as the first serious American book on cocktails and punches.
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The UK guide to Pubs Bars and venues that serve quality beer as selected by the Campaign For real Ale.
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A fascinating tour of Worthing's pub scene, charting the town's taverns, alehouses and watering holes, from past centuries to more recent times.
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Liven up the party with this heady collection of drinking games! Choose from brain-boggling classics such as Fuzzy Duck and Twenty-One or dizzying games of pure chance like TV Drinking and Vodka Roulette – whichever you play, you’re guaranteed to be gleeful and giggly by the end!
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The completely updated physical and psychological guide to the land of the slim and healthy. If you want to be slim for a week – go on a diet… If you want to be Slim 4 Life – read this book!
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From celebrated novelist Jay McInerney, whose extensive writing on wine has been called 'crisp, stylish and very funny' (New York Times Book Review), comes an delectable collection of great writing about wine
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This 250 year-old story will fascinate lovers of Guinness beer and memorabilia as well as those interested in this remarkable family of brewers and the industrial history of Ireland’s most famous export.
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There are few spirits that command such dedication, interest and affection as whisky. The purpose of this book is to provide a pathway through the whisky maze, to demystify it and to provide a platform from which a lifetime’s hobby can be launched.
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Mead is an alcoholic drink made by fermenting honey and water with yeast; of all the crafts... Læs mere