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Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
How to brew, ferment and enjoy world-class beers at home.
Bemærk: Kan leveres før jul.
What could be better than enjoying a glass of delicious home-brewed organic beer? This book includes everything you'll need to know to brew a variety of beers at home, from the equipment and techniques needed to a few inside secrets from a professional brewer.
Bemærk: Kan leveres før jul.
The no-nonsense guide to making your favourite beer at home
Bemærk: Kan ikke leveres før jul.
A round-the-year guide to wine and beer making at home, covering dry and sweet wines, beers, lagers, liqueurs and fortified wines. The author explains basic winemaking and brewing principles and then presents seventy-five easy-to-follow original recipes.
Bemærk: Kan leveres før jul.
A very popular title that reprints regularly, it contains full instructions for making real draught ale, bottled and keg beers, lagers and stouts from all over one hundred recipes collected from around the world, all at a fraction of the price you would pay in a pub.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Beer has been made in the small Midland town of Burton-on-Trent for centuries: ale brewed by the monks at Burton Abbey was sent to Mary, Queen of Scots in captivity.
Bemærk: Kan ikke leveres før jul.
A celebration of more than 100 Australian craft beers, from the best to take to a BBQ to the best for challenging your palate
Bemærk: Kan leveres før jul.
Now in a landmark 45th edition, the beer-lovers' bible is fully revised and updated each year to feature recommended pubs across the United Kingdom that serve the best real ale.
Bemærk: Kan ikke leveres før jul.
A crash course in beer appreciation, by a renowned expert, providing a unique approach that gives readers the tools to judge for themselves what are great beers.