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This collection of recipes brings together healthy traditional country foods and store-bought produce to create delicious meals.
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Escape to Michigan’s Harbor Country with this cookbook full of recipes and local stories that capture the delicious spirit of the Midwest vacation destination.
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An updated edition of Anupy Singla’s bestselling debut cookbook that includes 65 authentic, healthy Indian recipes developed specifically for the slow cooker.
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Feeding the Women of the Bible is a modern Jewish cookbook that offers plant based recipes that celebrate and lift up the voices of the the female characters in the Bible.
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A mouth-watering foray into the world of American culinary flair, Coast to Coast Cookery delivers unique recipes from more than 40 American states and regions.
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A culinary history of the Middle East and beyond, revealing the origins of the region's many dishes and delicacies we enjoy today.
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Unique exploration of the people and food of Central Asia, follow-up to the award-winning Black Sea
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The award winning Italian cookbook Florentine is a collection of recipes and photographs from Florence, Tuscany’s capital