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Nationale og regionale køkkener
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Food and Cooking of Peru (Bog, Hardback, Engelsk)Peruvian cuisine is considered to be one of the most diverse in the world, and on a par with French, Chinese and Indian cuisine in terms of sophistication. With this eclectic... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Asian Cooking, Practical Encyclopedia of: From Thailand to Japan, classic ingredients and authentic recipes from the East (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
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Food and Cooking of Cambodia (Bog, Paperback / softback, Engelsk)Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an
Levering: 6 - 9 hverdage -
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500 Chinese Recipes: Fabulous dishes from China and classic influential recipes from the surrounding region, including Korea, Indonesia, Hong Kong, Singapore, Thailand, Vietnam and Japan (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
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The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Feasts: Delicious Middle Eastern dishes to share with family and friends (Bog, Hardback, Engelsk)The 3rd book from the author of Persiana, Sirocco, Bazaar, Simply and Persiana Everyday
Levering: 6 - 9 hverdage -
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Zaika: Vegan recipes from India (Bog, Hardback, Engelsk)Delicious vegan recipes celebrating the zaika or 'flavours' of Indian cooking that bring a renewed spicy excitment to plant-based food
Levering: 6 - 9 hverdage -
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Hummus to Halva: Recipes from a Levantine Kitchen (Bog, Hardback, Engelsk)Passionate about hummus, Ronen Givon and Christian Mouysset celebrate the versatile and healthy dip.
Levering: 6 - 9 hverdage -
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Beautiful Affair: A Journey in Music, Food and Friendship (Bog, Hardback, Engelsk)From the early days of his music with Stockton’s Wing to training at Ballymaloe Cookery School, food and music have been parallel lines that have kept Mike Hanrahan on track his entire life.
Levering: 6 - 9 hverdage -
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The Book of St John: Over 100 brand new recipes from London’s iconic restaurant (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
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Easy Indian Cookbook: Over 70 Deliciously Simple Recipes (Bog, Paperback / softback, Engelsk)An exploration of Indian cookery that takes you through the process of creating delicious, aromatic dishes step by step, enabling you to master this colourful and exotic cuisine.
Levering: 6 - 9 hverdage
