Bourgeois Consumption: Food, Space and Identity in London and Paris, 1850–1914 (Bog, Hardback, Engelsk) af Rachel Rich
  1. Forside
  2. Bøger
  3. Engelske bøger
  4. Kulturstudier: mad og samfund
  5. 1900 til 1910
  6. England
  7. Socialhistorie og kulturhistorie
  8. Frankrig
  9. Bourgeois Consumption: Food, Space and Identity in London and...

Bourgeois Consumption: Food, Space and Identity in London and Paris, 1850–1914

(Bog, Hardback, Engelsk)
Forfatter: Rachel Rich
Bourgeois Consumption: Food, Space and Identity in London and Paris, 1850–1914
Forlag: Manchester University Press

Bemærk: Kan ikke leveres før jul.

Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Relaterede kategorier

Beskrivelse

Bourgeois Consumption looks at how the middle classes in late nineteenth-century London and Paris used food and dining as forms of social expression and identity. This engaging treatise about how class and gender informed people’s eating habits focuses on the complex interactions between bodies, ritual and identity. -- .

Læsernes anmeldelser (0)

Alle detaljer

Forlag Manchester University Press
Forfatter Rachel Rich
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 01-06-2011
Første udgivelsesår 2011
Illustrationer Illustrations, black & white
Originalsprog United Kingdom
Sideantal 256
Indbinding Hardback
Forlag Manchester University Press
Sideoplysninger 256 pages, Illustrations, black & white
Mål 226 x 144 x 25
ISBN-13 / EAN-13 9780719081125