Bemærk: Kan ikke leveres før jul.
Forventes på lager: 01-05-2018
With the help of James Beard Cookbook Hall ofFamer Beatrice Ojakangas, breakfast will be not only the most important meal ofthe day, but the best tasting. With recipes drawn from her storied career andhoned in her home kitchen, Breakfast with Beatrice preparesthe cook-seasoned veteran or novice-to make breakfast the perfect start toevery day.
| Forlag | University of Minnesota Press |
| Forfatter | Beatrice Ojakangas |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 01-05-2018 |
| Første udgivelsesår | 2018 |
| Originalsprog | United States |
| Sideantal | 200 |
| Indbinding | Paperback / softback |
| Forlag | University of Minnesota Press |
| Sideoplysninger | 200 pages |
| Mål | 179 x 228 x 22 |
| ISBN-13 / EAN-13 | 9781517904951 |