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Forventes på lager: 28-10-2010
The seafood processing industry offers a good example of the difficulties in applying sustainability principles to a complex set of relationships, involving not just the technologies which could militate against environmental damage but also the economics and human societal imperatives behind them.
| Forlag | John Wiley and Sons Ltd |
| Forfatter | G. Hall |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 28-10-2010 |
| Første udgivelsesår | 2010 |
| Fagredaktør | George M. (University of Central Lancashire Hall |
| Originalsprog | United Kingdom |
| Sideantal | 312 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 312 pages |
| Mål | 247 x 171 x 22 |
| ISBN-13 / EAN-13 | 9781405190473 |