Food and Wine Pairing: A Sensory Experience (Bog, Paperback / softback, Engelsk) af RJ Harrington

Food and Wine Pairing: A Sensory Experience

(Bog, Paperback / softback, Engelsk)
Forfatter: RJ Harrington

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Beskrivelse

Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc.

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Alle detaljer

Forlag John Wiley & Sons Inc
Forfatter RJ Harrington
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 27-03-2007
Første udgivelsesår 2007
Illustrationer Photos: 48 B&W, 0 Color; Drawings: 11 B&W, 0 Color; Maps: 0 B&W, 0 Color; Tables: 121 B&W, 0 Color
Originalsprog United States
Sideantal 336
Indbinding Paperback / softback
Forlag John Wiley & Sons Inc
Sideoplysninger 336 pages, Photos: 48 B&W, 0 Color; Drawings: 11 B&W, 0 Color; Maps: 0 B&W, 0 Color; Tables: 121 B&W
Mål 275 x 217 x 19
ISBN-13 / EAN-13 9780471794073