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Forventes på lager: 19-12-2019
Food Discourse explores a fascinating, yet virtually unexplored research area: the language of food used on television cooking shows. It shows how the discourse of television cooking shows on the American television channel Food Network conveys a pseudo-relationship between the celebrity chef host and viewers.
| Forlag | Springer Nature Switzerland AG |
| Forfattere | Kelsi Matwick, Keri Matwick |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2019 ed. |
| Udgivelsesdato | 19-12-2019 |
| Første udgivelsesår | 2019 |
| Illustrationer | 7 Illustrations, color; 2 Illustrations, black and white; XIII, 195 p. 9 illus., 7 illus. in color. |
| Originalsprog | Switzerland |
| Sideantal | 195 |
| Indbinding | Hardback |
| Forlag | Springer Nature Switzerland AG |
| Sideoplysninger | 195 pages, 7 Illustrations, color; 2 Illustrations, black and white; XIII, 195 p. 9 illus., 7 illus. |
| Mål | 210 x 148 |
| ISBN-13 / EAN-13 | 9783030314293 |