1. Forside
  2. Bøger
  3. Engelske bøger
  4. Levnedsmiddelteknologi
  5. Food Processing Waste and Utilization: Tackling Pollution and...

Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery

(Bog, Hardback, Engelsk)
Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery
Forlag: Taylor & Francis Ltd

Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Relaterede kategorier

Levnedsmiddelteknologi
  = Emner / kategorier
  = Sektioner / guides
  = Specialsider
  = Kampagner

Beskrivelse

This book discusses possible solutions to tackle food waste generation and its further utilization. It addresses process engineering economics, microbiology of waste recycling and biochemical, and nutritional aspects of food waste processing. The book includes detailed guidance and case-studies about utilization/valorization of food waste.

Læsernes anmeldelser (0)

Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 24-10-2022
Første udgivelsesår 2022
Illustrationer 61 Tables, black and white; 12 Line drawings, color; 50 Line drawings, black and white; 1 Halftones, color; 10 Halftones, black and white; 13 Illustrations, color; 60 Illustrations, black and white
Fagredaktør Sanju Bala (Chaudhary Devi Lal University) Dhull, Ajay (Mata Gujri College) Singh, Pradyuman (Sant Longowal Institute of Engineering and Technology) Kumar
Originalsprog United Kingdom
Sideantal 367
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 367 pages, 61 Tables, black and white; 12 Line drawings, color; 50 Line drawings, black and white; 1
Mål 254 x 178
ISBN-13 / EAN-13 9781032062945