This volume focuses on how waste biomass can be transformed into useful biomaterials, food and feed, fuel, and chemicals by using various processes. It... Læs mere
Here is a comprehensive summary of new research and advancements in the functional and nutraceutical therapeutic and physiochemical aspects of dairy foods. The book explores the specific health benefits of dairy ingredients in nutraceuticals and functional foods.
A detailed exploration of implementing Internet of Drones technologies into real-world applications, with the emphasis on solutions to... Læs mere
Provides an essential understanding of natural environments and how they function by giving clear explanations of the fundamental aspects of environmental... Læs mere
Explores diverse IoT applications for solutions for real-world problems in agriculture, education, worker safety, health care,... Læs mere
Covers the fundamentals and advanced topics in designing and deploying techniques using deep architectures and their application in visual... Læs mere
Provides cutting-edge research on nanoelectronics and photonic devices and their application in future integrated circuits and detailed theoretical and analytical models of solving the problems of various nanodevices.
Discusses carbon nanotubes—their properties, structure, design, fabrication, development, engineering, functionalization, composites,... Læs mere
Explores the deregulated electricity markets and considers the various power quality issues with renewable energy generation interfaced with... Læs mere
Presents an introduction to and definition of endophytes, the endophytic diversity of some important plants of the Kashmir Himalayas,... Læs mere
Introduces VLSI (very-large-scale integration) architecture for DSP filters, speech filters, and image filters,... Læs mere
Discusses the use of microbial biotechnology in food processing for nutritional health benefits in foods, focusing... Læs mere