Bemærk: Kan leveres før jul.
Forventes på lager: 26-04-2018
Adopting a low carb diet doesn't mean you have to deprive yourself of delicious food. Author of The Low Carb Revolution, award-winning food writer Annie Bell offers a speedy update to this diet, revolving around fresh seasonal ingredients.
| Forlag | Octopus Publishing Group |
| Forfatter | Annie Bell |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 26-04-2018 |
| Første udgivelsesår | 2018 |
| Originalsprog | United Kingdom |
| Sideantal | 208 |
| Indbinding | Paperback / softback |
| Forlag | Octopus Publishing Group |
| Sideoplysninger | 208 pages |
| Mål | 247 x 212 x 13 |
| ISBN-13 / EAN-13 | 9780857834355 |