Bemærk: Kan leveres før jul.
Forventes på lager: 08-07-2020
Fully updated, the Oxford Handbook of Nutrition and Dietetics, third edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.
| Forlag | Oxford University Press |
| Format | Part-work (fascÃculo) |
| Sprog | Engelsk |
| Udgave | 3 Revised edition |
| Udgivelsesdato | 08-07-2020 |
| Første udgivelsesår | 2020 |
| Serie | Oxford Medical Handbooks |
| Originalsprog | United Kingdom |
| Sideantal | 960 |
| Indbinding | Part-work (fascÃculo) |
| Forlag | Oxford University Press |
| Sideoplysninger | 960 pages |
| Mål | 112 x 185 x 37 |
| ISBN-13 / EAN-13 | 9780198800132 |