Forventes på lager: 20-04-2007
A collection of recipes from The Silver Palate, the first gourmet carry-out shop in Manhattan, including recipes for Chicken Marbella, Curried Butternut Squash Soup, Brie Wrapped in Filo, Chilli for a Crowd, Marinated Chevres, Raspberry-Sauternes Dessert Soup, and White Sangria.
| Forlag | Workman Publishing |
| Forfattere | Julee Rosso, Sheila Lukins |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Anniversary edition |
| Udgivelsesdato | 20-04-2007 |
| Første udgivelsesår | 2007 |
| Illustrationer | full colour illustrations throughout |
| Originalsprog | United States |
| Sideantal | 452 |
| Indbinding | Paperback / softback |
| Forlag | Workman Publishing |
| Sideoplysninger | 452 pages |
| Mål | 251 x 179 x 27 |
| ISBN-13 / EAN-13 | 9780761145974 |