Bemærk: Kan leveres før jul.
Forventes på lager: 05-11-2018
Published in collaboration with The Glasgowist, The Glasgow and the West Coast Cook Book celebrates the best of the area's food scene with over 40 recipes from a wide selection of local restaurants, delis, gastro pubs, cafes and local suppliers. Among those included are The Gannet, Two Fat Ladies, The Spanish Butcher and Hutchesons City Grill.
| Forlag | Meze Publishing |
| Forfatter | Paul Trainer |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | 2 New edition |
| Udgivelsesdato | 05-11-2018 |
| Første udgivelsesår | 2018 |
| Serie | Get Stuck In |
| Illustrationer | 250; 250 |
| Fagredaktør | Phil Turner |
| Originalsprog | United Kingdom |
| Sideantal | 192 |
| Indbinding | Paperback / softback |
| Forlag | Meze Publishing |
| Sideoplysninger | 192 pages, 250; 250 |
| Mål | 247 x 189 x 16 |
| ISBN-13 / EAN-13 | 9781910863435 |