Bemærk: Kan leveres før jul.
Forventes på lager: 15-10-2019
Innovation and technological advancements can be disruptive forces especially for conventional business in the hospitality and tourism industries. The book is timely with its critical examination of such forces and how the two industries should strategize and respond to changes effectively.
| Forlag | Taylor & Francis Ltd |
| Forfattere | Kayhan (Sheffield Hallam University Tajeddini, Vanessa (La Trobe University Ratten, Thorsten (University of Applied Sciences HTW Chur Merkle |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 15-10-2019 |
| Første udgivelsesår | 2019 |
| Serie | Innovation and Technology Horizons |
| Illustrationer | 43 Tables, black and white; 12 Line drawings, black and white; 12 Illustrations, black and white |
| Fagredaktør | Kayhan (Sheffield Hallam University Tajeddini, Vanessa (La Trobe University Ratten, Thorsten (University of Applied Sciences HTW Chur Merkle |
| Originalsprog | United Kingdom |
| Sideantal | 228 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 228 pages, 43 Tables, black and white; 12 Line drawings, black and white; 12 Illustrations, black an |
| Mål | 157 x 235 x 13 |
| ISBN-13 / EAN-13 | 9780367150006 |