2075 – The Future(s) of Food Tourism
(Bog, Paperback / softback, Engelsk)
Forlag:
Channel View Publications Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781845419196
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Beskrivelse
This book explores the future of food tourism in 2075 and beyond. It uses the principles of multiple futures to demonstrate, analyse and examine different paths that food tourism may take using scenario planning. It is timely given the issues of global food supply, climate change and the rise of food tourism as the core of the experience economy.
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Alle detaljer
| Forlag | Channel View Publications Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 13-05-2025 |
| Første udgivelsesår | 2025 |
| Serie | The Future of Tourism |
| Fagredaktør | Sangkyun Kim, Una McMahon-Beattie, Eerang Park, Ian Yeoman |
| Originalsprog | United Kingdom |
| Sideantal | 309 |
| Indbinding | Paperback / softback |
| Forlag | Channel View Publications Ltd |
| Sideoplysninger | 309 pages |
| Mål | 154 x 235 x 20 |
| ISBN-13 / EAN-13 | 9781845419196 |