Bemærk: Kan leveres før jul.
Forventes på lager: 04-10-2023
A Greek cookbook with a difference that celebrates the magnificent culinary history of plant-based recipes in Greek culture, featuring more than 100 recipes passed down through the generations.
| Forlag | Hardie Grant Books |
| Forfatter | Kon Karapanagiotidis |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 04-10-2023 |
| Første udgivelsesår | 2023 |
| Illustrationer | Full-colour Photography |
| Originalsprog | Australia |
| Sideantal | 304 |
| Indbinding | Hardback |
| Forlag | Hardie Grant Books |
| Sideoplysninger | 304 pages, Full-colour Photography |
| Mål | 198 x 247 x 33 |
| ISBN-13 / EAN-13 | 9781743799246 |