Adaptive Food Webs: Stability and Transitions of Real and Model Ecosystems (Bog, Hardback, Engelsk)

Adaptive Food Webs: Stability and Transitions of Real and Model Ecosystems

(Bog, Hardback, Engelsk)

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Beskrivelse

Presenting new approaches to studying food webs, this book uses practical management and policy examples to demonstrate the theory behind ecosystem management decisions and the broader issue of sustainability. All the information readers need to use food web analyses as a tool for understanding and quantifying transition processes is provided.

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Forlag Cambridge University Press
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 21-12-2017
Første udgivelsesår 2017
Illustrationer Worked examples or Exercises; 16 Tables, black and white; 12 Halftones, color; 17 Halftones, black and white; 78 Line drawings, black and white
Fagredaktør John C. (Colorado State University) Moore, Peter C. (Wageningen Universiteit de Ruiter, Kevin S. (University of Guelph McCann, Volkmar (Justus-Liebig-Universitat Giessen Wolters
Originalsprog United Kingdom
Sideantal 428
Indbinding Hardback
Forlag Cambridge University Press
Sideoplysninger 428 pages, Worked examples or Exercises; 16 Tables, black and white; 12 Halftones, color; 17 Halfton
Mål 253 x 179 x 26
ISBN-13 / EAN-13 9781107182110