Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine (Bog, Paperback / softback, Engelsk)

Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine

(Bog, Paperback / softback, Engelsk)



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In the past half century, filamentous fungi have grown in commercial importance not only in the food industry but also as sources of pharmaceutical agents for the treatment of infectious and metabolic diseases and of specialty proteins and enzymes used to process foods, fortify detergents, and perform biotransformations.

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Forlag Springer-Verlag New York Inc.
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave Softcover reprint of the original 1st ed. 2004
Udgivelsesdato 21-10-2012
Første udgivelsesår 2012
Illustrationer XXII, 445 p.
Fagredaktør Jan S. Tkacz, Lene Lange
Originalsprog United States
Sideantal 445
Indbinding Paperback / softback
Forlag Springer-Verlag New York Inc.
Sideoplysninger 445 pages, XXII, 445 p.
Mål 235 x 155
ISBN-13 / EAN-13 9781461346944