Bemærk: Kan ikke leveres før jul.
Forventes på lager: 28-04-2016
From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.
| Forlag | Oxford University Press |
| Forfattere | Paul (Honorary University Fellow Brassley, Richard (Director of Rural Business School at The Duchy College Soffe |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 28-04-2016 |
| Første udgivelsesår | 2016 |
| Serie | Very Short Introductions |
| Illustrationer | 9 black and white halftones |
| Originalsprog | United Kingdom |
| Sideantal | 160 |
| Indbinding | Paperback / softback |
| Forlag | Oxford University Press |
| Sideoplysninger | 160 pages, 9 black and white halftones |
| Mål | 174 x 118 x 9 |
| ISBN-13 / EAN-13 | 9780198725961 |