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Forventes på lager: 30-06-2020
This book explores the multifaceted relationship between food and food-practices, media and representations, and the politics of production and consumption. It examines the media spaces where the power and problems of Big Food are contested, and simultaneously explore the ways that Big Food has reacted to its myriad public sphere critics, offeri
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 30-06-2020 |
| Første udgivelsesår | 2020 |
| Serie | Critical Food Studies |
| Fagredaktør | Michelle (University of Tasmania Phillipov, Katherine (Queensland University of Technology Kirkwood |
| Originalsprog | United Kingdom |
| Sideantal | 262 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 262 pages |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9780367582234 |