AQA GCSE Food Preparation and Nutrition Second Edition (Bog, Paperback / softback, Engelsk) af Anita Tull
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AQA GCSE Food Preparation and Nutrition Second Edition

(Bog, Paperback / softback, Engelsk)
Forfattere: Anita Tull, Bev Saunder, Yvonne Mackey
AQA GCSE Food Preparation and Nutrition Second Edition
Forlag: Hachette Learning

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Beskrivelse

Motivate all learners to build their knowledge and skills so they can approach both practical and written assessments with confidence. Written by a leading author team, our new edition textbook has been specifically designed to provide comprehensive, accessible and engaging content for AQA GCSE Food Preparation and Nutrition.

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Alle detaljer

Forlag Hachette Learning
Forfattere Anita Tull, Bev Saunder, Yvonne Mackey
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 28-06-2024
Første udgivelsesår 2024
Originalsprog United Kingdom
Sideantal 408
Indbinding Paperback / softback
Forlag Hachette Learning
Sideoplysninger 408 pages
Mål 277 x 215 x 20
ISBN-13 / EAN-13 9781036006686