Be a Food Scientist
(Bog, Paperback / softback, Engelsk)
Forlag:
Ruby Tuesday Books Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781788564328
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Beskrivelse
The creative and innovative activities and projects will help budding scientists discover changing states of matter by heating, freezing or combining foods, how we can grow our own food, how new foodstuffs are invented and much more!
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| Forlag | Ruby Tuesday Books Ltd |
| Forfatter | Ruth Owen |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 31-10-2024 |
| Første udgivelsesår | 2024 |
| Serie | FUNdamental Hands On Science |
| Illustrationer | Illustrations, color |
| Originalsprog | United Kingdom |
| Sideantal | 32 |
| Indbinding | Paperback / softback |
| Forlag | Ruby Tuesday Books Ltd |
| Sideoplysninger | 32 pages, Illustrations, color |
| Mål | 280 x 210 x 4 |
| ISBN-13 / EAN-13 | 9781788564328 |