Biotechnology of Yeasts and Filamentous Fungi (Bog, Hardback, Engelsk)

Biotechnology of Yeasts and Filamentous Fungi

(Bog, Hardback, Engelsk)

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This new edition further includes a brand-new chapter on lactic acid production in yeast.Targeted genetic and metabolic engineering of fungi allows production of native and transgenic enzymes and proteins in industrial scales.

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Forlag Springer International Publishing AG
Type Bog
Format Hardback
Sprog Engelsk
Udgave Second Edition 2025
Udgivelsesdato 26-02-2025
Første udgivelsesår 2025
Serie Emerging Issues and Trends
Illustrationer 28 Illustrations, color; 25 Illustrations, black and white; VIII, 435 p. 53 illus., 28 illus. in color.
Fagredaktør Andriy A. Sibirny
Originalsprog Switzerland
Sideantal 435
Indbinding Hardback
Forlag Springer International Publishing AG
Sideoplysninger 435 pages, 28 Illustrations, color; 25 Illustrations, black and white; VIII, 435 p. 53 illus., 28 il
Mål 235 x 155
ISBN-13 / EAN-13 9783031747250