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The Mediterranean Cookbook features over 100 regional recipes that celebrate seasonal, healthy eating!
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This handbook brings together work by leading scholars of the archaeology of early Christianity in the Mediterranean and surrounding regions. The 34... Læs mere
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Reading notorial registers, tax records, law, merchants' accounts, travelers' tales and letters, sermons,... Læs mere
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The Captive Sea explores the entangled histories of Muslim and Christian captives-and, by extension, of the... Læs mere
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Christophe Picard recounts the adventures of Muslim sailors who competed with Greek and Latin seamen for control of the 7th-century... Læs mere
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Supported by colour images, charts, and maps, this volume examines how under Seljuq rule, migrations of people and the exchange and synthesis of... Læs mere
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At the intersection of the history of knowledge and science, of European trade empires and the Mediterranean, this major empirical study presents a new method for understanding the history of ignorance across politics, religion, history and science during the early Enlightenment.
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There are over 200 recipes in the book organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta,... Læs mere
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A celebration of the most delicious and healthy food in the world, with recipes from the BBC Two series, The Hairy Bikers' Mediterranean Adventure.
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