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Bemærk: Kan ikke leveres før jul.
The grass family is one of the largest and most diverse families in the plant kingdom and is... Læs mere
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The provides a complete overview of recent developments and applications in molecular mycology. It serves as a comprehensive guide for the identification of fungi and... Læs mere
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This important and comprehensive book is designed to provide information on crop diseases and how to manage those diseases. Covering a multitude... Læs mere
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This title includes a number of Open Access chapters. With contributions from 42 eminent researchers from 12 nations around the world, this... Læs mere
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This important new volume presents a plethora of research on the distribution of heavy metals in soils and rocks of natural... Læs mere
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This book focuses on agricultural techniques and integrated nutrient management of peanuts (Arachis hypogaea L.). It includes... Læs mere
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This volume focuses on new areas of processing technologies in foods and plants to help meet the increasing food demand of the rapidly growing populations... Læs mere
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This new volume showcases the wine-growing culture of Burgundy. Sustainable Viticulture: The Vines and Wines of Burgundy covers the rich history... Læs mere
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This new volume, Management of Wheat and Barley Diseases, presents the latest literature on management technology of diseases that affect the production of wheat... Læs mere
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This book offers hands-on guidance for addressing the specific challenges involved in conserving... Læs mere
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This book addresses biotic stress of rice and its management through molecular approaches. It focuses on the biotechnological aspects of rice with... Læs mere
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This comprehensive volume looks at the status of biopesticides and biocontrol agents in agriculture. It will be a critically important... Læs mere