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This book focuses on recent progress in our understanding of the genetics and molecular biology of soybean and provides a broad review of the subject, from genome diversity to transformation and integration of desired genes using current technologies.
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This book includes green synthesis of nanoparticles by algae, diatoms and plants and the mechanism behind the synthesis of nanoparticles.... Læs mere
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This second edition has been thoroughly revised and updated to cover the major advances that have been made in the area in the last thirteen years. It has also been extended to examine the new commercial opportunities provided by biotechnology.
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Although much of the focus in the plant sciences has been on the direct manipulation of plant genomes, biotechnology has also catalyzed a renewed emphasis on the importance of biological and genetic diversity and its conservation.