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Molluscs are comprised of edible abalones, snails, mussels, oysters, cuttlefish, and squids. With chapters focusing on sexual and asexual reproduction,... Læs mere
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
First published in 1956, this book was considered the first comprehensive and unitary work on the subject since 1934. It provides an analysis of the relations between... Læs mere
Bemærk: Kan ikke leveres før jul.
First published in 1961, this book explains the main trends and problems in modern biological thought, at that time. It was based on lectures presented at the University College of... Læs mere
Bemærk: Kan ikke leveres før jul.
This book, first published in English in 1932, serves as an introduction to experimental embryology. This title, while covering in-depth the field of investigation,... Læs mere
Bemærk: Kan ikke leveres før jul.
This book, first published in English in 1932, serves as an introduction to experimental embryology. This title, while covering in-depth the field of investigation,... Læs mere
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The Selected Works of C. H. Waddington reissues seven titles from Waddington's impressive oeuvre. The titles in question cover a range of topics, from genetics and embryology to ethics in science and contemporary biological thought.
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This book provides a comparison of the genetic circuits of Homo sapiens and Drosophila melanogaster to reveal the evidence... Læs mere
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
This work is divided into three parts - flower, auther and ovule. The principal aim of the work is to summarize the classical and current concepts about flower generative organs, their structure and development, and about seed formation processes.
Bemærk: Kan ikke leveres før jul.
An account of the different morphologies of vertebrate respiratory organs and structures. It explains the essence of different functional designs and strategies that have adaptively developed for the acquisition of molecular oxygen and elimination of carbon dioxide.