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It's not easy to eat well. To choose food wisely, you need to know where it comes from and how it's produced. As consumers, most of us don't know what we're getting and eating in our supermarkets and restaurants. When rumours and food scares circulate in the media, we panic.
Written in a lively and accessible style, Globalization: The Making of World Society shows how globalization affects everyday experience, creates new... Læs mere
Constructing the Criminal Tribe in Colonial India provides adetailed overview of the phenomenon of the criminaltribe in India from the early days of colonial rule to thepresent.
In this provocative and timely new book, Alain Touraine explores the question of how we might live together in a truly globalized world society. Rejecting... Læs mere
This companion features 35 original essays on the complexity of globalization and its diverse and sometimes conflicting effects. Written by top scholars in the... Læs mere
Today neoliberals argue that we should let ourselves be guided by market forces and that there is little we can do to stem the flow of economic globalization. On the other hand,... Læs mere
One of the major characteristics of our contemporary culture is a positive, almost banal, view of the transgression and disruption of cultural boundaries. Strangers, migrants and nomads are celebrated in our postmodern world of hybrids and cyborgs.
This edited collection represents a selection of the papers presented at the 13th annual Euro-Asia research Conference held in... Læs mere
Containing over 600 entries, this five-volume set is the definitive reference work on globalization for students, researchers, and... Læs mere