Clinical Guide to Nutrition Care in Kidney Disease
(Bog, Paperback / softback, Engelsk)
Forlag:
Academy of Nutrition & Dietetics
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9780880912013
- Se flere detaljer ▼
Beskrivelse
Presents guidance for nutrition practitioners providing both preventative and therapeutic nutrition care for individuals of all ages with a variety of kidney disorders. Updated with the latest clinical practice guidelines, this edition addresses topics expanded to reflect the broadening scope of practice in caring for patients with kidney disease.
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Alle detaljer
| Forlag | Academy of Nutrition & Dietetics |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Third Edition |
| Udgivelsesdato | 20-10-2022 |
| Første udgivelsesår | 2022 |
| Fagredaktør | Stacey C. Phillips, Janelle E. Gonyea |
| Originalsprog | United States |
| Sideantal | 490 |
| Indbinding | Paperback / softback |
| Forlag | Academy of Nutrition & Dietetics |
| Sideoplysninger | 490 pages |
| ISBN-13 / EAN-13 | 9780880912013 |