Coenzyme Q: Molecular Mechanisms in Health and Disease
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Inc
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780849387326
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Beskrivelse
Since its discovery in 1957, Coenzyme Q has piqued the interest of scientists from a wide range of disciplines. This work covers topics including concepts on extramitochondrial functions of CoQ, discoveries in biosynthetic pathways for CoQ based on molecular genetic approaches, and the role of CoQ as an antioxidant.
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| Forlag | Taylor & Francis Inc |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 30-08-2000 |
| Første udgivelsesår | 2000 |
| Serie | Modern Nutrition |
| Illustrationer | 35 Tables, black and white |
| Fagredaktør | Valerian E. Kagan, Peter J. Quinn |
| Originalsprog | United States |
| Sideantal | 406 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Serieredaktør | Ira (Professor Emeritus Wolinsky |
| Sideoplysninger | 406 pages, 35 Tables, black and white |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9780849387326 |