Diet Quality: An Evidence-Based Approach, Volume 1

(Bog, Paperback / softback, Engelsk)

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Beskrivelse

Diet quality is a broad term that encapsulates both perceived and actual practices, personal preferences and cultural diversity. In this book, Diet Quality: An Evidence-Based Approach, Volume 1 all of the major facets of diet quality in relation to health outcomes are covered.

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Alle detaljer

Forlag Humana Press Inc.
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave Softcover reprint of the original 1st ed. 2013
Udgivelsesdato 23-08-2016
Første udgivelsesår 2016
Serie Nutrition and Health
Illustrationer 32 Illustrations, color; 11 Illustrations, black and white
Fagredaktør Victor R. Preedy, Lan-Anh Hunter, Vinood B. Patel
Originalsprog United States
Sideantal 325
Indbinding Paperback / softback
Forlag Humana Press Inc.
Sideoplysninger 325 pages, 32 Illustrations, color; 11 Illustrations, black and white
Mål 254 x 178
ISBN-13 / EAN-13 9781493942596