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Forventes på lager: 20-09-2017
Phosphorus is an essential element occurring in most foods. In typical Western diets, it is not harmful but does adversely affect tissues in the body when given in excess or paucity. This book provides a comprehensive review of various aspects of phosphorus in relation to human nutrition.
| Forlag | Taylor & Francis Inc |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 20-09-2017 |
| Første udgivelsesår | 2017 |
| Illustrationer | 37 Tables, black and white; 14 Illustrations, color; 29 Illustrations, black and white |
| Fagredaktør | Jaime (Icahn School of Medicine at Mount Sinai Uribarri, Mona Calvo |
| Originalsprog | United States |
| Sideantal | 388 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Sideoplysninger | 388 pages, 37 Tables, black and white; 14 Illustrations, color; 29 Illustrations, black and white |
| Mål | 185 x 261 x 29 |
| ISBN-13 / EAN-13 | 9781498706964 |