Endoscopy of the Hip and Knee: Principle and Practice (Bog, Hardback, Engelsk)
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Endoscopy of the Hip and Knee: Principle and Practice

(Bog, Hardback, Engelsk)
Endoscopy of the Hip and Knee: Principle and Practice
Forlag: Springer Verlag, Singapore

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Beskrivelse

This book provides detailed advancement endoscopy procedures of hip and knee. It covers basic knowledge of procures and dedicated introduction of surgical techniques for disease management. Endoscopic procedures with their advantage in surgical exposure and post-operative rehabilitation have been extensively performed in orthopedic diseases.

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Alle detaljer

Forlag Springer Verlag, Singapore
Type Bog
Format Hardback
Sprog Engelsk
Udgave 2021 ed.
Udgivelsesdato 06-08-2021
Første udgivelsesår 2021
Illustrationer 212 Illustrations, color; 15 Illustrations, black and white; XIV, 257 p. 227 illus., 212 illus. in color.
Fagredaktør Tun Hing Lui
Originalsprog Singapore
Sideantal 257
Indbinding Hardback
Forlag Springer Verlag, Singapore
Sideoplysninger 257 pages, 212 Illustrations, color; 15 Illustrations, black and white; XIV, 257 p. 227 illus., 212
Mål 279 x 210
ISBN-13 / EAN-13 9789811634871