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Forventes på lager: 09-05-2022
This book is an overview of sensory maps. The eight primary sensory maps of vertebrates have unique features and use distinct molecular cues. As an introduction and overview, the book provides a short overview for all eight sensory senses - olfactory, vision, trigeminal, taste, vestibular, auditory, lateral line, and electroreception.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 09-05-2022 |
| Første udgivelsesår | 2022 |
| Serie | Evolutionary Cell Biology |
| Illustrationer | 3 Tables, black and white; 45 Line drawings, color; 7 Line drawings, black and white; 10 Halftones, color; 8 Halftones, black and white; 55 Illustrations, color; 15 Illustrations, black and white |
| Fagredaktør | Bernd Fritzsch, Karen Elliott |
| Originalsprog | United Kingdom |
| Sideantal | 308 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 308 pages, 3 Tables, black and white; 45 Line drawings, color; 7 Line drawings, black and white; 10 |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9780367552114 |