Food and Literature
(Bog, Hardback, Engelsk)
Forlag:
Cambridge University Press
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781108426329
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Beskrivelse
With essays that range in interest from food and race, to the foodscapes of US literature, to food comics, this volume will appeal to generalists and specialists with an interest in the burgeoning field of food and literature. Readers who peruse the New York Times and National Public Radio (NPR) sections on food, as well as scholars in food studies, will find work of interest in this collection.
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Alle detaljer
| Forlag | Cambridge University Press |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 28-06-2018 |
| Første udgivelsesår | 2018 |
| Serie | Cambridge Critical Concepts |
| Illustrationer | Worked examples or Exercises |
| Fagredaktør | Gitanjali G. (San Francisco State University) Shahani |
| Originalsprog | United Kingdom |
| Sideantal | 384 |
| Indbinding | Hardback |
| Forlag | Cambridge University Press |
| Sideoplysninger | 384 pages, Worked examples or Exercises |
| Mål | 163 x 237 x 26 |
| ISBN-13 / EAN-13 | 9781108426329 |