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Forventes på lager: 29-11-2016
This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and work together.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 29-11-2016 |
| Første udgivelsesår | 2016 |
| Serie | Earthscan Food and Agriculture |
| Illustrationer | 11 Tables, black and white; 24 Line drawings, black and white; 35 Illustrations, black and white |
| Fagredaktør | Iain J. (James Cook University Gordon, Herbert H.T. (Wageningen University Prins, Geoff R. (James Hutton Institute Squire |
| Originalsprog | United Kingdom |
| Sideantal | 348 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 348 pages, 11 Tables, black and white; 24 Line drawings, black and white; 35 Illustrations, black an |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781138859371 |