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Forventes på lager: 14-07-2020
This is a cook book to celebrate British farming in all its hardship and glory. The recipes in this book make the most of local and seasonal ingredients while farming families tell the stories of their livelihoods: from losing sheep in snowstorms to stoking enthusiasm in the next generation.
| Forlag | Meze Publishing |
| Forfatter | Jenny Jefferies |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 14-07-2020 |
| Første udgivelsesår | 2020 |
| Illustrationer | 200 |
| Fagredaktør | Katie Fisher |
| Originalsprog | United Kingdom |
| Sideantal | 224 |
| Indbinding | Hardback |
| Forlag | Meze Publishing |
| Sideoplysninger | 224 pages, 200 |
| Mål | 194 x 253 x 23 |
| ISBN-13 / EAN-13 | 9781910863589 |