Food additives have used since the beginning of time to enhance the quantity and quality of food. Regulating Food Additives: The Good, the Bad,... Læs mere
Geology for Nongeologists introduces basic concepts in geology: how rocks, minerals, and fossils are classified, how wind, ice, and water have shaped the earth, how mountains are formed, and how volcanoes, geysers, earthquakes, glaciers, and groundwater work to modify the phys...
The second edition of Physical Hazard Control: Preventing Injuries in the Workplace, presents a completely updated, practical guide focusing... Læs mere
FROM THE PREFACEThis book brings together (in one text) all of the Occupational Safety and Health Administration's regulatory requirements for making safe and proper confined space entries
Advanced mathematics used in engineering is studied here in this text which examines the relationship between the principles in natural processes and those employed in engineered processes