Bemærk: Kan leveres før jul.
Travel to a farmhouse in Normandy to learn to cook with the seasons, shop at the green markets, and adapt traditional French cooking techniques with modern twists.
Bemærk: Kan leveres før jul.
Desi Bakes brings Indian flavors to Western-style desserts and amplifies basic decorating ideas to make showstopping sweets.
Bemærk: Kan leveres før jul.
Transform your home pantry and learn to buy, store, cook, and savor basic staples with The Yearlong Pantry.
Bemærk: Kan leveres før jul.
Transform fresh, peak-season vegetables into dazzling year-round pantry staples.
Bemærk: Kan leveres før jul.
Stock your home bar with syrups, cordials, and non-alcoholic sodas made from fermented and preserved ingredients.
Bemærk: Kan leveres før jul.
A very accessible cookbook for one of the most popular foods: pasta. This small, flexi-bound book will be aimed at younger and less experienced cooks.
Bemærk: Kan leveres før jul.
Achieve your #brunchgoals in no time with Last Minute Brunch Party
Bemærk: Kan leveres før jul.
A beautifully illustrated introduction to the traditional 72 Japanese microseasons and how they can encourage us to notice, appreciate, enjoy, and live more in tune with the world around us.
Bemærk: Kan leveres før jul.
85 recipes to reinvigorate your lunch with a focus on simplicity and flavor and tips to enhance your productivity and well-being.
Bemærk: Kan leveres før jul.
Snacking Dinners is an ode to the joys of snacking meals with over 50 recipes that pull from a global pantry and reference snacking (and light meal) traditions from across the globe
Bemærk: Kan leveres før jul.
Mahjong teaches readers how to play mahjong and showcases mahjong culture, both past and present, through essays and vignettes on the history of the game, design elements (dating your inherited or thrifted sets), and more.
Bemærk: Kan leveres før jul.
A celebration of the two food categories– pulses and rice– that form the foundation of a traditional, homestyle Indian vegetarian diet.