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Imagine this: you have a hot cup of tea and a good book in front of you, the aroma of freshly baked bread in the air as sunlight streams in through the window. Daydreaming of a simpler life? Go back to the basics with Cottagecore Simplified.
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Make sure your beach day is paradise with How to Beach.
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Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation.
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An elegant collection of over 100 recipes inspired by Minneapolis and Saint Paul.
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Master entertaining with 25 delicious, eye-catching serving boards and the detailed breakdowns in Charcuterie by Number.
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Capture the spirit of Mediterranean cuisine with over 200 appetizing and heart-healthy recipes in The Complete Mediterranean Cookbook.
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The third edition of Shane Carley’s hugely popular The Home Bartender features over 200 easy, delicious, and affordable recipes to elevate your home bar.
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Coconut, chocolate, vanilla, berry, caramel, cream---whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.
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Unpack the full culinary potential of meat with Butchery.
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This beautiful black cloth book is the comprehensive guide to cocktail making, brought to you by award-winning mixologists from high profile bars around the world.
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Discover amazing species, marine ecosystems, and underwater marvels with Kid Oceanographer.
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Count along with Ten Little Bulldozers and watch as they disappear!