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FINDING FREEDOM IN THE LOST KITCHEN is Erin French’s rollercoaster memoir about her struggle to follow her dream and bring joy to people through food.
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Little Mermaid combines a the classic fairytale narrative with die-cut holes and high-contrast illustrations to create a captivating and interactive storytelling experience that kids will love.
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The South Downs Way runs for 100 miles (160 km) over the chalk downland of Sussex and Hampshire, from Eastbourne to Winchester.
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A celebration of RHS Garden Bridgewater, the Royal Horticultural Society's newly reopened public garden.
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Part of the bestselling Little People, BIG DREAMS series, Mae Jemison tells the inspiring story of the first Black woman to travel into space.
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What Are You Doing Today, Mother Nature? is an illustrated children's collection of fascinating stories from nature which show the changing of the seasons all around the world.
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Following on from The Secret of Trees and The Secret Life of Bees, Birds is the next book in the series. Sumptuous and detailed illustrations have pride of place in this magical... Læs mere
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Sea Salt is the complete guide to one of the most ubiquitous ingredients in food, as the family behind Anglesey's Halen Mon salt company teach us how to use salt in all the right ways to make our recipes sing.
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Flooded is a beautifully illustrated book which tells the story of animals living in a city which is slowly flooding, carrying important messages about climate change, the importance of community and dealing with problems before they get too big.
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From Petal to Pattern teaches us to discover the meditative and creative joy of drawing floral patterns with trendy botanical pattern artist Michelle Parascandolo.
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At the Restaurant is a fun-filled book of restaurant-themed activities designed to keep children entertained and amused when out and about.
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Part of the bestselling Little People, BIG DREAMS series, Neil Armstrong tells the inspiring story of the first person to every step foot on the moon.