Gastronomy for Tourism Development: Potential of the Western Balkans (Bog, Hardback, Engelsk)

Gastronomy for Tourism Development: Potential of the Western Balkans

(Bog, Hardback, Engelsk)

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Gastronomy for Tourism Development provides readers with insight into the political reasons all countries in the region pay little attention to the common gastronomic heritage. It challenges the issues faced by those within the industry, addressing the potential for the region to become a sustainable and attractive European food destination.

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Forlag Emerald Publishing Limited
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 26-08-2020
Første udgivelsesår 2020
Fagredaktør Almir (University of Sarajevo Pestek, Marko (University of Primorska Kukanja, Sanda (Department of Trade Renko
Originalsprog United Kingdom
Sideantal 272
Indbinding Hardback
Forlag Emerald Publishing Limited
Sideoplysninger 272 pages
Mål 229 x 152 x 18
ISBN-13 / EAN-13 9781789737561