Bemærk: Kan leveres før jul.
Forventes på lager: 08-09-2016
Making bread has always been a natural passion for Gennaro Contaldo. In this book, Gennaro takes you onto a journey into the magical world of Italian bread and baking, giving you his secret tips on making the perfect dough to create wonderful Italian breads for all occasions.
| Forlag | HarperCollins Publishers |
| Forfatter | Gennaro Contaldo |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 08-09-2016 |
| Første udgivelsesår | 2016 |
| Illustrationer | 90 colour photographs |
| Originalsprog | United Kingdom |
| Sideantal | 224 |
| Indbinding | Hardback |
| Forlag | HarperCollins Publishers |
| Sideoplysninger | 224 pages, 90 colour photographs |
| Mål | 200 x 254 x 24 |
| ISBN-13 / EAN-13 | 9781910904350 |