Handbook of Antioxidants
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Inc
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780824705473
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Beskrivelse
Covers antioxidants in beverages and herbal products, nitric oxide and selenium. This book highlights research on food-derived antioxidants and biomarkers; vitamins E and C; coenzyme Q; carotenoids, flavoroids and other polyphenols; antioxidants in beverages and herbal products; and, the thiol antioxidants glutathione and lipoic acid.
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Alle detaljer
| Forlag | Taylor & Francis Inc |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2 ed |
| Udgivelsesdato | 26-10-2001 |
| Første udgivelsesår | 2001 |
| Serie | Oxidative Stress and Disease |
| Fagredaktør | Lester Packer |
| Originalsprog | United States |
| Sideantal | 736 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Serieredaktør | Enrique (University of Southern California Cadenas |
| Sideoplysninger | 736 pages |
| Mål | 189 x 264 x 41 |
| ISBN-13 / EAN-13 | 9780824705473 |