Bemærk: Kan ikke leveres før jul.
Forventes på lager: 28-06-2019
This book is a comprehensive guide, providing exhaustive information on nutrition and diet in terminal and palliative care. It covers physical, cultural and ethical aspects, bridging the intellectual divide in being suitable for novices and experts alike.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2 ed |
| Udgivelsesdato | 28-06-2019 |
| Første udgivelsesår | 2019 |
| Illustrationer | 94 Tables, black and white; 50 Illustrations, black and white |
| Fagredaktør | Victor R. (King's College Preedy |
| Originalsprog | United Kingdom |
| Sideantal | 428 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 428 pages, 94 Tables, black and white; 50 Illustrations, black and white |
| Mål | 185 x 261 x 29 |
| ISBN-13 / EAN-13 | 9781138064072 |